Aygan Coco Drink Ayran Organic, 330ml

the dr antonio martins story As there are sometimes doctors in advertising who are purely fictional, we would like to tell you who our Dr Martins actually is. He really does exist … The story of coco is closely linked to the life of Dr Antonio Martins. He was born in 1955 in Goiania, Brazil, so he grew up with coconut juice. You could say he has been familiar with the many beneficial properties of young coconut juice as a natural thirst-quencher and medicine from an early age. He later worked in many countries around the world as an internationally renowned specialist in sports medicine, nutritional medicine and paediatrics. He finally moved to Austria in 1981. At his practise in Vienna, mothers frequently came to him with the question: “What is the best drink for our child?” Dr Antonio Martins’ answer – coconut juice. The only problem was, you could not buy coconut juice in Europe because coconut palms cannot grow here. Dr Antonio Martins simply could not rest. It had to be possible to bring coconut juice to Europe as a drink. But not just any kind. Only the best possible quality. Produced as an organic product, as sustainably as possible, solely from young coconuts. A very simple idea, really. And yet so difficult to achieve … Many years were spent looking for small farmers, certifying coconut plantations as organic and developing a process that gets the delicate coconut juice from the fresh, young coconut into bottles and packaging in such a way that it retains both its value and its flavour. This is not so easy if you want the coconut juice from young coconuts to be processed as little as possible and do not want to use any preservatives or other chemicals. In 2004 it was finally accomplished. That is how long original Dr Antonio Martins’ coco has existed. And how long many thousands of satisfied people all over the world have been saying, “For me, coco is the best coconut juice ever”.

GMO Statement

Organic products are produced without genetic engineering. The use of genetically modified organisms or their derivatives is prohibited in organic farming and processing and contradicts the self-understanding of the organic industry.