Baking Mix Carrot Cake with Buckwheat Organic, 380g
Organic baking mix Carrot Cake with buckwheat from Baetter Baking
» 100% vegan & organic
» without refined sugar
» gluten free
» natural ingredients
» less sweet
Juicy, flavorful & light - with the carrot cake baking mix you can bake the delicious highlight for the next Sunday brunch: delicious carrot cake with buckwheat, cinnamon and ginger. Gluten-free and sweetened with coconut blossom sugar, the carrot cake can be individually refined with nuts, raisins and a creamy frosting.
The carrot cake baking mix is enough for a normal springform pan or two small ones.
Store cool and dry.
Rice flour*, coconut blossom sugar*, wholemeal buckwheat
flour* (18%), cinnamon
* (1.7%), baking powder (raising agent: sodium bicarbonate, acidifier: monopotassium tartrate1, corn
starch*), sodium bicarbonate, ginger* (0.6%), thickening agent: guar gum *, sea salt, nutmeg*
* ingredients from certified organic farming,
1 cream of tartar
Not included : Gluten
Traces possible : Milk / lactose, Nuts, Soy
Nutritional values per 100g
||1536 kJ / 363 kcal
|- Saturated Fat
|- of which sugar
|Guaranteed Shelf Life:
Keeps for at least five months after receipt.
||Store in a cool and dry place