Baking Mix Flammkuchen Gluten Free Organic, 400g
CHF 3.90
Corresponds to CHF 0.98 / 100 g
-
Available immediately!
5 available immediately
Baking Mix Flammkuchen Gluten Free Organic, 400g
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Keeps for at least five months after receipt.
All products in our fabulous! Shop are vegan, lactose-free and manufactured without GMO.
Baking Mix Flammkuchen Gluten Free Organic, 400g
Gluten-free organic tarte flambée from Bauckhof - Simply knead, roll out, bake and enjoy!» Quickly prepared
» Gluten-free
Bauckhof uses their favourite flour in the tarte flambée dough, an extra fine, gluten-free oat flour from their own mill. For the organic oats, they work closely with organic farmers in northern Germany.
Each package of tarte flambée contains two bags, each of which is enough for one tray. You can fill them however you like. The classic version with bacon and crème fraîche is of course also possible the VEGAN way with plantbased bacon and vegan crème fraîche - but you can also be different: for example with a sweet tarte flambée with apple slices, cinnamon and birch sugar.
Ingredients
OAT flour gluten-free* 35%, rice flour*, maize starch*, wholemeal millet flour*, ground psyllium husks*, sea salt, thickener: xanthan gum.*from controlled organic production
Allergy information
Included : Oat, Corn
Not included : Milk / lactose
Exclusion guaranteed : Gluten
Traces possible : Lupin, Nuts, Mustard, Sesame, Soy
No : Sulfur dioxide and sulfites > 10mg/kg or 10 mg/l
Nutritional values per 100g
| Energy value | 1487 kJ / 351 kcal | |
| Total Fat | 2.5 g | |
| - Saturated Fat | 0.5 g | |
| Carbohydrates | 73 g | |
| - of which sugar | 0.4 g | |
| Fibre | 4.6 g | |
| Protein | 6.5 g | |
| Salt | 1.4 g |
Product Details
| Guaranteed Shelf Life: | 150 days Keeps for at least five months after receipt. |
| Filling Quantity | 400 g |
| Chilled product | No |
| Storage | Store in a cool and dry place |
| EAN | 4015637009049 |
| Container size | 6 |
| Origin of the primary ingredients | Diverse Länder |
| Origin | Germany (DE) |
Bauckhof is one of Germany's oldest Demeter farms. Besides producing health foods it grows bio-dynamic crops and runs a socio-therapeutic institute. The three Bauck farms have been in family possession for many generations. In 1932, before nobody paid any interest to ecology and environmental awareness, the farm in Klein Süstedt was converted to bio-dynamic agriculture. The farm in Amelinghausen followed in 1939 and the farm in Stütensen in 1966. In 1969 the non-profit society “Landbauforschungsgesellschaft” (“Society for Agricultural Research”), for the purpose of transferring the farms from private ownership to the property of a non-profit partnership. This ensured that these farms will always be farmed bio-dynamically. They can no longer be bequeathed or sold. This allows many people who do not belong to the family can take over responsibility and tasks at Bauckhof and advocate the needs of forest, environmental protection and research.
GMO Statement
Organic products are produced without genetic engineering. The use of genetically modified organisms or their derivatives is prohibited in organic farming and processing and contradicts the self-understanding of the organic industry.Available immediately!
5 available immediately