Binding Agent Guar Gum Gluten Free Organic, 100g
CHF 5.60
Corresponds to CHF 5.60 / 100 g
-
Available immediately!
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Binding Agent Guar Gum Gluten Free Organic, 100g
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Binding Agent Guar Gum Gluten Free Organic, 100g
Biovegan guar gum for cold dishes» Gluten free
» Ideally suited for thickening and binding cold dishes
Cold mixed fruit and bread spreads, dips and salad dressings, cakes and plantbased ice creams are given a creamy and spreadable consistency. It preserves home-baked bread and pastries and prevents ice crystals from forming in ice creams.
Dosage:
For a light binding, add 3 g (approx. 1 level teaspoon) to 250 ml of liquid.
Preparation:
Stir the mass to be thickened at the highest level and gradually pour in the guar gum over a fine sieve. Stir until the mixture tightens and becomes creamy.
Consume soon after opening.
Ingredients
Guar gum * (E 412).*from controlled organic cultivation
Allergy information
Not included : Gluten
Nutritional values per 100g
Energy value | 776 kJ / 193 kcal | |
Total Fat | 0.5 g | |
- Saturated Fat | 0.2 g | |
Carbohydrates | 1 g | |
- of which sugar | 1 g | |
Fibre | 83 g | |
Protein | 4.5 g | |
Salt | 0.03 g |
Product Details
Guaranteed Shelf Life: | 365 days Keeps for at least one year after receipt. |
Filling Quantity | 100 g |
Chilled product | No |
Storage | Store in a cool and dry place |
EAN | 4005394285992 |
Container size | 8 |
Origin of the primary ingredients | Diverse Länder |
Origin | Germany (DE) |
More than just a family business
(translated by google)Almost 25 years ago today Biovegan GmbH was founded with a vision for a holistic adequate nutrition of the BIO-pioneers Claus & Kathe Henneke. Biovegan is a 100% family-owned company, in which the human being, his comfort, and the family is at the center of action ever since. organic is more for us than just a product with a seal upon it. We attach particular importance to the purest possible products. So all animal ingredients, lactose or Hefezusätze be consistently avoided! We want to offer as natural as possible transparent products that are particularly tasty. Because both should not preclude together. This is our mission! With the introduction of a vegan Backferments about 25 years ago, with the invention of the BIO-baking powder and in 2009, the development of the organic-Konfitura (the first gelling agent with the organic seal), and a special recipe for a fine glaze, Kathe Henneke catered for innovative impulses throughout the organicindustry. To this day, she continues to be characterized responsible for the development of new and the improvement of all Biovegan products and none goes without their consent in the production and trade. Her daughter Nicol gets in her side. The transfer of parental philosophy about the products is in the foreground. The knowledge and experience of the older generation should therefore be transferred to the next generation in order to remain true to our origins.
GMO Statement
Organic products are produced without genetic engineering. The use of genetically modified organisms or their derivatives is prohibited in organic farming and processing and contradicts the self-understanding of the organic industry.Available immediately!
6 available immediately