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Doisy & Dam Ballers, 25g


  • Doisy & Dam Ballers, 25g
  • Doisy & Dam Ballers, 25g
New
Doisy & Dam Ballers, 25g
Doisy & Dam Ballers, 25g
CHF 2.20
Corresponds to CHF 8.80 / 100 g
  • Available immediately!
    >15 available immediately

Doisy & Dam Ballers, 25g

Show all products from D&D Chocolates
Keeps for at least four months after receipt.
General Vegan Label
NON GMO
24
Sugar Barometer
This product contains 24% sugar.
All products in our fabulous! Shop are vegan, lactose-free and manufactured without GMO.

Doisy & Dam Ballers, 25g

Doisy & Dam Ballers Crispy Ballers

» Without palm oil
» Gluten free
» Natural ingredients

Doisy & Dam Ballers are crispy balls made from dark vegan chocolate. They are certified palm oil-free and made from high-quality Fairtrade cocoa and natural ingredients.


Ingredients

Cocoa mass, sugar, cocoa butter, emulsifier (soy lecithin), rice balls (24.6%) (rice flour, corn flour, raising agent (sodium hydrogen carbonate), salt), flavor, coating agent (gum arabic, zein (corn protein)).

Cocoa mass at least 70%.

Allergy Information:
Contains soy, corn

May contain traces of milk, gluten, nuts, peanuts and sesame
We go to great efforts to ensure that the product information on our webshop is accurate. We ask our customers however, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.
Nutritional values per 100g
Energy value 513 kJ / 436 kcal
Total Fat 30 g
- Saturated Fat 18 g
Carbohydrates 5 g
- of which sugar 24 g
Fibre 9 g
Protein 8 g
Salt 0.8 g
Product Details
Guaranteed Shelf Life: 120 days
Keeps for at least four months after receipt.
Filling Quantity 25 g
Chilled product No
EAN 5060507100448
Container size 18
D&D ChocolatesD & D Chocolates is a family run business, based out of Nuneaton, they produce Carob and Dairy Free Chocolate. D & D Chocolates was started in the late 1980's by Michelle Berridale-Johnson, the well known author of allergy cook books and the founder of the Foods Matter magazine, now an extensive family of websites. The company’s main objective is to provide confectionery for people who suffer from dairy intolerance and gluten problems, particularly children.

GMO Statement

I can confirm that all our Vegan Chocolate and Vegan Carob products are GMO free. Kind regards Barbara D & D Chocolates
Available immediately!
>15 available immediately