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Colomba Pasquale Classic Vegan Easter, 650g


  • Colomba Pasquale Classic Vegan Easter, 650g
Discount New
Colomba Pasquale Classic Vegan Easter, 650g
CHF 9.90
-66%
CHF 28.80
Corresponds to CHF 1.52 / 100 g
  • Available immediately!
    9 available immediately

Colomba Pasquale Classic Vegan Easter, 650g

Show all products from Probios
Keeps for at least 7 days after receipt.
General Vegan Label
CH-Bio / EU-Bio
NON GMO
24
Sugar Barometer
This product contains 24% sugar.
All products in our fabulous! Shop are vegan, lactose-free and manufactured without GMO.

This product is not eligible for any cash discounts and can not be counted towards the minimum order value of discount vouchers.

Colomba Pasquale Classic Vegan Easter, 650g

Easter cake made from wheat flour
The handmade, vegan Colomba Pasquale Classic from Probios.


Ingredients

WHEAT flour *, cane sugar *, sunflower oil *, WHEAT sourdough starter * (WHEAT flour *, water), agave syrup *, shea oil *, emulsifier: sunflower lecithin *, pea flour *, BARLEY malt *, sea salt, natural citrus flavor, natural vanilla flavor.
* = from controlled organic cultivation
Allergy information
Included : Gluten, Barley, Wheat
We go to great efforts to ensure that the product information on our webshop is accurate. We ask our customers however, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.
Nutritional values per 100g
Energy value 1697 kJ / 405 kcal
Total Fat 15 g
- Saturated Fat 8.4 g
Carbohydrates 58 g
- of which sugar 24 g
Protein 8.3 g
Salt 0.5 g
Product Details
Guaranteed Shelf Life: 7 days
Keeps for at least 7 days after receipt.
Filling Quantity 650 g
Chilled product No
Storage Store in a cool and dry place
EAN 8018699018468
Container size 6
Origin Italy (IT)

European Manufacturer

Probios

ProbiosHistory and Values Probios, the Italian leader in the distribution of vegetarian foods, has been promoting the cultivation of raw materials with respect for humans and nature for over 35 years and for many years has also been creating and marketing product lines suitable for people who need to follow special diets. The name of the company, which comes from the Greek PRO (in favour of) and BIOS (life) – in favour of life – encompasses the principles and values that have guided the people who have been working right from the start and continue to inspire its ongoing development. Since 1978, the year when it was founded, Probios has been offering a wide choice of organic foods, with respect for health and the environment. At the start of 1990, Fernando Favilli and Rossella Bartolozzi took over the management of Probios, who, united by their passion for natural products, made a commitment to making organic food not just a fashion or elite style of eating, but a real way of life for everyone. Thanks to their determination and enthusiastic, well-qualified employees, their dream came true: Probios is now the leader in the organic food market. Probios was founded with the conviction that selling organic products is not only a reason for doing business, but also promotes behaviour that contributes to improving our world. In fact, buying this type of products means choosing companies that demand careful selection of the growing methods of the raw materials and do not accept the use of weedkillers, parasiticides, chemical and synthesised fertilizers and genetically modified organisms that pollute our earth, water and air.

GMO Statement

Organic products are produced without genetic engineering. The use of genetically modified organisms or their derivatives is prohibited in organic farming and processing and contradicts the self-understanding of the organic industry.
Available immediately!
9 available immediately