D'Angelo Tortellini filled Porcini Mushrooms Organic, 250g
Filled organic tortellini with porcini mushrooms from Pasta D'Angelo.
» Filled with organic porcini mushrooms
» Ready to be eaten within 12-15 minutes
This pasta contains half as much water as fresh pasta, but twice as much taste. So you can enjoy all the advantages of fresh pasta - and with double the yield, because 250 g result in almost double the amount when cooked! The Pasta d'Angelo can be kept for several months without refrigeration.
Store dry, protect from heat. Sealed under protective athmosphere. Store in a cool place after opening and use soon.
Dough: DURUM WHEAT semolina *, water
Filling (26%): breadcrumbs * (WHEAT FLOUR *, yeast *), porcini mushrooms * (30%), potato flakes *, onions * (9%), sunflower oil *, garlic *, sea salt, emulsifier: lecithins * (from SOYA *) , Pepper*.
*from controlled organic cultivation
does not contain: eggs, peanut, fish, crustacean, lupine, nuts, mustard, sesame, mollusc, cashew nut, barley, oats, hazelnut, chicken, cocoa, kamut, coriander, macadamia nut, corn, almonds, Brazil nut, pecan nut, pistachio, Queensland nut , Beef, rye, pork, vanillin, walnut, cinnamon
contain: gluten, soy, fructose, vegetables / legumes, yeast, pepper, wheat
Traces possible: milk, celery, spelled, cow's milk protein, lactose, milk protein, umbelliferae
no: sulfur dioxide and sulfites> 10mg / kg
Nutritional values per 100g
||1232 kJ / 292 kcal
|- Saturated Fat
|- of which sugar