Seitan Spelt Organic, 200g
Organic Spelt Seitan from Engel Tofu - our Swiss Tofu manufacturer.
Folklore holds that seitan was created by Buddhist monks in order to persuade followers to adopt a vegetarian diet. The first precept of Buddhism requires adherents to cultivate reverence for life, a concept that some Buddhists interpret as a mandate to follow a vegetarian lifestyle.
Spelt is an old variety of grain that has attracted renewed attention from the organic sector as a result of cultivation conditions, namely that is uses less fertiliser, has better resistance to disease and has a hard kernel with a high gluten level.
Water, SPELT PROTEIN*, SOY sauce *, SPELT*, kombu seaweed *, vegetable broth *, ginger *
Legend: * Organic, ** Bud, *** Demeter
Contains: gluten and soy.
Nutritional values per 100 g
||615 kJ / 145 kcal