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Hazelnut Drink with Calcium, sugar-free, Organic, 1l

CHF 4.70


  • 6 available immediately

Hazelnut Drink with Calcium, sugar-free, Organic, 1l

The sugar-free organic hazelnut drink with calcium, made from roasted Italian hazelnuts by Isola Bio.


Water, Italian toasted hazelnuts* (6,5%), rice starch*, seaweed Lithothamnium Calcareum (0,4%), sea salt. (*= organic)

May contain traces of other nuts.
Nutritional values per 100ml
Energy value 211 kJ / 51 kcal
Total Fat 4.2 g
- Saturated Fat 0.4 g
Carbohydrates 1.9 g
- of which sugar <0.5 g
Fibre 0.6 g
Protein 1.1 g
Salt 0.05 g
Calcium 120 mg 15%
NRV = Referenzmenge für die empfohlene Tagesdosis
Isola Bio

Isola Bio

(Translated by google) Isola Bio Isola Bio® is the leading Italian brand developer and manufacturer of herbal organic beverage since 1999th We love our cereals and 100% vegetable product range completely without dairy products. But it contains valuable gluten-free, low-calorie, unsweetened vitamin sources and with vegetable calcium, premium fruit juices and cooking aids enriched. is produced Isola Bio® of Abafoods, the Italian specialist for the production and packaging of biological vegetable drinks. Food safety is a major concern as well as sustainability and environmental protection, to improve it, the company works every year Abbafoods. For our Isola Bio® Cereals Line but we also maintain yet another partnership: "Società Agricola La Goccia" owned by Abafoods, owns more than 450 hectares of arable land on which our grain is grown according to strict EU rules for organic agriculture. Isola Bio® is a company with organic certification and exports its products to all regions of the world: from Italy to Brazil, from Europe to Canada, from Russia to Australia. Different countries also mean different certifications of always the same unique products and flavors that around our brand values ​​and mission to a great family combine all our consumers: A vegetarian diet, food safety, healthy living and environmental sustainability

GMO Statement

Organic products are produced without genetic engineering. The use of genetically modified organisms or their derivatives is prohibited in organic farming and processing and contradicts the self-understanding of the organic industry.