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Kulau Sea Veggies Nori Snack Gluten Free Organic, 4g

CHF 2.35


  • 3 available immediately

Kulau Sea Veggies Nori Snack Gluten Free Organic, 4g

Kulau Sea Veggies organic wildgrown seaweed as a fabulous snack!

Crunchy organic seaweed snack that melts on your tongue. Paper-thin Nori seaweed is baked briefly and flavoured with nothing but natural sea salt.

Delicious and highly addictive!


Toasted nori sea vegetable* (62%), rapeseed oil, sea salt

*All ingredients are from organic agriculture.
Nutritional values per
Energy value 2600 kJ / 620 kcal
Total Fat 48 g
- Saturated Fat 4 g
Carbohydrates 26 g
- of which sugar 0,5 g
Protein 21 g
Salt 1,9 g


(translated by google)
Often coconut palms are grown in large industrial, focused on efficiency monocultures. However, a focused only on revenue increase plantation economy can lead to environmental damage. There are only a few profiteers, but many others who must suffer the ecological consequences later. The KULAU organic coconuts come from organic plantations where they thrive in mixed culture together with other tropical plants. With our local partners we ensure sustainable environmentally and socially sustainable development. This gives people in the growing areas perspectives and safety and also reflected in the quality of our products resist. We maintain lasting relationships with producers and value fair economies by maintaining high environmental and ethical standards. In addition, we build on an inspiring exchange with coconut stakeholders such as the UN coconut Agency in Jakarta (APCC), the Indian coconut Ministry (Coconut Development Board), as well as various research institutions (eg International Coconut Genetic Resources Network) and coconut-specialists (eg Dr . Bruce Fife). "We hope that we can make a positive impact in particular on the organic and sustainable agriculture in the producing countries through fair trade and environmental awareness," says Josefine State, founder of KULAU.

GMO Statement

Organic products are produced without genetic engineering. The use of genetically modified organisms or their derivatives is prohibited in organic farming and processing and contradicts the self-understanding of the organic industry.