Cracker Italian Raw Organic, 90g
CHF 6.95
Availability
Availability
- 1 available immediately
- Additional 8 items have been ordered from our distributor and are expected to be ready for shipping on 23.09.
Cracker Italian Raw Organic, 90g
Raw Organic Italian Crackers from Lifefood - Delicious on their own, with a soup or a salad, or as a base for any kind of spreads and dips.
Flaxseed & nut buckwheat crispbread with sundried tomatoes and basil. The absolute bestseller hands down! Everybody loves it.
» High in fibre and unsaturated fats
» The perfect alternative to bakery products for rawfood, gluten-free, and paleo diets
» All natural, gluten-free, soy-free, dairy-free, no added sugar, no starches or preservatives
» Raw crispbreads - slowly dehydrated at low temperatures
» Vegan and organic quality
Ingredients
Brazil Nuts*, Golden Flax Seeds*, Germinated Buckwheat* (23 %), Carrots*, Sundried Tomatoes With Sea Salt* (16 %; Tomatoes*, Sea Salt), Onion*, Garlic*, Italian Herbs* (0,5 %), Unrefined Sea Salt, Dried Basil* (0,2 %).* = Organic Certified Product
Allergy Information:
Contains nuts
May contain traces of nuts, sesame, mustard seeds, soy and celery.
Nutritional values per 100g
| Energy value | 2162 kJ / 518 kcal | |
| Total Fat | 33 g | |
| - Saturated Fat | 6 g | |
| Carbohydrates | 34 g | |
| - of which sugar | 10 g | |
| Fibre | 15 g | |
| Protein | 15 g | |
| Salt | 1.9 g |
Lifefood
Lifefood Quality
Certified Quality – since 2006 Lifefood manufactures its products under very strict self-imposed rules and philosophy. To ensure the final products are healthy and good for optimal nutrition, we use the top quality, highest grade ingredients.
Living Foods
100 % raw
All Lifefood products are cold processed or processed below the temperature of 42 °C without any heating, cooking, pasteurizing, roasting or baking. This method of processing ensures that the nutritional values food remain untouched, preserving the natural essence and flavour of the ingredients. Below the temperature of 42 °C all the nutrients remain intact and get easily absorbed in digestion.
