Vinegar Ume Su Plum Vinegar Organic, 250ml
Lima Organic Ume Su - an alternative to traditional vinegar.
Ume Su is used in vinaigrettes, vayonnaises, pickles and much more. Its taste goes perfectly with sauteed vegetables, rice, couscous or pasta.
Ume Su also enhances the taste of tofu. A shot of the two types of vinegar (Ume and Genmai) and a spoon of olive oil are enough for a wonderful salad in no time at all!
Umeboshi (Prunus meme), sea salt, Shiso (Perilla arguts)
* = Ingredients from organic farming
does not contain: eggs, peanuts, fish, gluten, crustaceans, lupine, milk, nuts, celery, mustard, sesame, soy, molluscs, cashew nuts, spelled, barley, glutamate, oats, hazelnuts, yeast, chicken, kamut, cow's milk protein, lactose , Macadamia nut, almonds, milk protein, Brazil nut, pecan nut, pistachio, Queensland nut, beef, rye, pork, walnut, wheat, cinnamon
no: sulfur dioxide and sulfites> 10mg / kg
Nutritional values per 100ml
||96 kJ / 23 kcal
|- of which sugar
|Guaranteed Shelf Life:
*NEW* Keeps for at least half a year after receipt.