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Sesame Salt Gomasio Original Shaker (Glas) Organic, 100g


CHF 3.90
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Sesame Salt Gomasio Original Shaker (Glas) Organic, 100g

Lima Gomasio Original Shaker - Condiment of sesame and sea salt.

Gomasio ('goma' is the Japanese word for 'sesame' and 'sio' is the Japanese word for 'salt') is a mix of sesame seeds and unrefined sea salt. The unrefined sesame seeds are slightly roasted separately and then ground together with the seasalt. Each small grain of salt is thus covered with the oil of the sesame seeds. A healthy and tasty seasoning with much less sodium than pure salt. Calcium and Magnesium are needed for the maintenance of normal bones. Thanks to the combination of sesame (very rich in calcium) and salt (rich in magnesium), gomasio is a valuable seasoning.

Use Lima Gomasio Original
This delicately flavoured seasoning is a 'salt' that does not limit itself to just salting your dishes; it adds the discreet taste of sesame. Gomasio is widely appreciated, both in warm dishes, with grains, in soups or vegetables and as a seasoning for salads and raw vegetables

Ingredients

Sesame seeds * 94,5%, sea salt 5,5%

Allergy Information
not included: eggs, fish, gluten, crustacean, lupine, milk, celery, mustard, soy, mollusc, spelled, fructose, barley, glutamate, oat, yeast, chicken, kamut, cow's milk protein, lactose, milk protein, beef, rye, pork , Wheat, cinnamon
Traces possible: peanut, nuts, cashew nut, hazelnut, macadamia nut, almonds, Brazil nut, pecan nut, pistachio, Queensland nut, walnut

contains: sesame

no: Sulfur dioxide and sulphites> 10mg / kg
Nutritional values per
Energy value 2297 kJ / 555 kcal
Total Fat 47 g
- Saturated Fat 6.5 g
Carbohydrates 9.5 g
Protein 19 g
Salt 5.5 g
Lima

Lima

Lima® brand has been promoting healthy food for every time of the day for over 55 years. All Lima® products are quality-guaranteed, vegetarian and 100% organic. In 1974 the strict standards set by Labo Lima® Expert provided the basis for quality control regarding organic food in Europe.

GMO Statement

Organic products are produced without genetic engineering. The use of genetically modified organisms or their derivatives is prohibited in organic farming and processing and contradicts the self-understanding of the organic industry.