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Delivery Information during the holiday season
Please make sure to check the availability of the products ordered!

Last shipping day (full range) before Easter: Wednesday, 27th March
- Order Deadline: 3.00 pm
- Delivery Priority on Thursday**

Order Deadline: Thursday 28th March
- Order before 1.00 pm
- Delivery after Easter
- Only dry products will be sent.
- Pick Up at our warehouse until 3.30pm

First shipping day after Easter: Tuesday, 2nd April

**Important Notice: DPD generally delivers DPD Home Packages the next day, but does not guarantee this! If you want to be 100% sure that your order will arrive before Easter, please order as soon as possible. Thank you :-)

Pandoro Veronese “Il Vegan d’oro”, 750g


  • Pandoro Veronese “Il Vegan d’oro”, 750g
Discount
Pandoro Veronese “Il Vegan d’oro”, 750g
CHF 14.95
-40%
CHF 24.90
Corresponds to CHF 1.99 / 100 g
  • Available immediately!
    >15 available immediately

Pandoro Veronese “Il Vegan d’oro”, 750g

Show all products from MilanoVeg
Keeps for at least 21 days after receipt.
General Vegan Label
NON GMO
25
Sugar Barometer
This product contains 25% sugar.
All products in our fabulous! Shop are vegan, lactose-free and manufactured without GMO.

This product is not eligible for any cash discounts and can not be counted towards the minimum order value of discount vouchers.

Pandoro Veronese “Il Vegan d’oro”, 750g

Traditional Italian Cake Loaf
Vegan Pandoro Veronese Vegan Cake “Il Vegan d’oro by MilanoVeg

Vegan Pandoro from Milano. Without raisins and also without candied fruit. Simply pure.

» Pure - Without raisins, without candied fruits
» Content: 750g


Ingredients

Wheat flour, cane sugar, natural yeast (wheat flour, water), vegetable fat based on olive oil BURROLIVIA (olive oil, cocoa butter, water, emulsifier: sunflower lecithin, salt, vegetable alpha-cyclodextrin from potato, acidifier: Citric acid), orange paste (Calabrian orange peel, glucose-fructose syrup, sugar), water, soy drink with vitamins and calcium (water, hulled soybeans (6%), cane sugar, calcium carbonate, vegetable fibre, stabiliser: Gellan gum, sea salt, natural flavouring, vitamins D and B12), granulated sugar, emulsifiers: soya lecithin, mono- and diglycerides of fatty acids, salt natural vanilla flavouring.

Ingredients of the icing sugar: sugar, wheat starch, flavourings
Allergy information
Included : Gluten, Soy, Wheat
Traces possible : Egg, Lupin, Milk / lactose, Nuts, Mustard
We go to great efforts to ensure that the product information on our webshop is accurate. We ask our customers however, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.
Nutritional values per 100g
Energy value 1455 kJ / 345 kcal
Total Fat 9.5 g
- Saturated Fat 2.5 g
Carbohydrates 57 g
- of which sugar 25 g
Fibre 0.3 g
Protein 7.9 g
Salt 0.56 g
Product Details
Guaranteed Shelf Life: 21 days
Keeps for at least 21 days after receipt.
Filling Quantity 750 g
Chilled product No
Storage Store in a cool and dry place
EAN 8002114990118
Container size 6
Origin Italy (IT)

European Manufacturer

MilanoVeg

MilanoVeg(Translated by Google) For seventy years the panettone of the Milanese The history of Panettone Vergani is, first of all, the history of our family. From the artisan workshop to the company production, for four generations we have been preserving (and passing on) values ​​and traditions that have made Vergani a brand of excellence. Today we are the only (and the last) Milanese to produce Panettone on an industrial scale in Milan. It all began in 1944, in a small pastry shop in Viale Monza, in Milan. Angelo Vergani, an enterprising young man, in love with pastry and his hometown, starts his own business. These were difficult years, in the skies of Milan the echo of the bombing still resounds, but the desire to start over and the passion for work are stronger than any bomb. The authenticity of the ingredients and the continuous search for quality allow “al Vergani” to make itself known and appreciated in a short time by its fellow citizens and to specialize in the production of the real Milanese Panettone. Seventy years have passed and today from our laboratory (a few hundred meters from where the first pastry was built) 600,000 Panettoni come out a year, but each of them is special because made according to the ancient tradition and with the same craftsmanship. and the original recipe handed down to us by great-grandfather Angelo. The real secret of an excellent Panettone? The ingredients, of course ...
Available immediately!
>15 available immediately