Bouillon Vegetable Stock Classic Gluten Free, 500g
Bouillon Vegetable Stock Classic.
» Made in Switzerland
» Gluten Free
The Gluten free vegan stock can be used as a stock (4tsp per litre) or as seasoning for savoury dishes. Simply sprinkle lightly to enhance flavour of all savoury dishes or use it as a hot drink by adding 1tsp per cup of boiled water for a delightful beverage.
The yeast extract used is conventional and has the intensely spicy flavour that many end consumers have learned is a typical broth flavour. All other agricultural ingredients are organic.
Sea salt, maltodextrin *, yeast
extract, vegetables 3.2% (CELERY
*, carrots *, leeks *, parsnips *, onions *), parsley *, chicory extract *, turmeric *, sunflower oil *
* controlled organic farming, * 67% of agricultural ingredients come from organic farming
Included : Celery, Yeast
No : Sulfur dioxide and sulfites > 10mg/kg or 10 mg/l
Nutritional values per 100g
||866 kJ / 203 kcal
|- Saturated Fat
|- of which sugar
|Guaranteed Shelf Life:
Keeps for at least one year after receipt.
|Origin of the primary ingredients