Gondino with Chili Vegan Alternative to Cheese , 200g
CHF 7.90
Corresponds to CHF 3.95 / 100 g
-
Available immediately!
10 available immediately
Gondino with Chili Vegan Alternative to Cheese , 200g
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Gondino with Chili Vegan Alternative to Cheese , 200g
Bread topping made from potatoes and coconut oil
Gondino with Chili from Italy - A vegan alternative to hard cheese with purely natural ingredients.» Chili
» Gluten Free
» Palm Oil Free
Gondino seasoned with chili is a delicious alternative to traditional cheese. Also perfectly over pasta, to enrich sandwiches and salads or simply enjoy with a little balsamic vinegar.
How to use:
As soon as you open the package, let the vegan cheese mature for at least a few hours before consuming it for optimal enjoyment.
Ingredients
water, potato starch, coconut oil, chickpea flour 10.8%, nutritional yeast, whole sea salt, chilli , natural flavors.Allergy information
Included : Yeast
Traces possible : Nuts, Sesame, Soy
Nutritional values per 100g
Energy value | 1060 kJ / 254 kcal | |
Total Fat | 17 g | |
- Saturated Fat | 14.7 g | |
Carbohydrates | 20.3 g | |
- of which sugar | 0.6 g | |
Protein | 4.8 g | |
Salt | 0.9 g |
Product Details
Guaranteed Shelf Life: | 30 days Keeps for at least one month after receipt. |
Filling Quantity | 200 g |
Chilled product | Yes |
Storage | Store in the refrigerator at max 6°C |
EAN | 701197223363 |
Container size | 16 |
Origin of the primary ingredients | Italy (IT) |
Origin | Italy (IT) |

GMO Statement
Organic products are produced without genetic engineering. The use of genetically modified organisms or their derivatives is prohibited in organic farming and processing and contradicts the self-understanding of the organic industry.Available immediately!
10 available immediately