Peas Yellow Peas Organic, 500g
Yellow organic peas from Biofarm. Swiss made Peas. Ideal for stews, in a salad or roasted in the oven with spices and olive oil.
» Raw food quality
The yellow peas are rich in protein and dietary fiber and keep you full for a long time. The yellow peas are not only valuable in terms of nutrition, they also score points in terms of taste with their fine, slightly sweet aroma.
What is the difference between yellow and green peas?
Green peas are not fully mature. The yellow peas are fully ripe and most of the sugar has already been converted into starch. Therefore, the yellow peas are better tolerated. Both have similar flavors, nutritional content, and cooking time, although yellow peas tend to have a milder flavor.
Despite careful processing, the product may contain stones and shell parts. Only add salt and acidic ingredients (lemon juice, vinegar, white wine, etc.) after cooking.
*=controlled organic cultivation
Traces possible : Gluten
Nutritional values per 100g
||1280 kJ / 331 kcal
|Guaranteed Shelf Life:
Keeps for at least one year after receipt.
||Store in a cool and dry place
|Origin of the primary ingredients