La Bonne Foi Vegan Foie Gras Organic, 145g
Vegan preparation from raw cashew nuts
Organic La Bonne Foi Vegan Foie Gras
La Bonne Foi BIO - Let yourself be impressed by the unique and impressive taste of this high-end product!
La Bonne Foi is a 100% vegan terrine. This is the gastrawnomique® and vegan version of traditional foie gras. It was created with the aim of paying homage to plants and satisfying former lovers of foie gras, or anyone wishing to discover new tastes.
This original recipe is signed by Marie-Sophie L, creator of L’instant Cru. La Bonne Foi received the Agri-Food Trophy in 2019 in the art and cuisine category and the Peta Prize in the Luxury products category.
La Bonne Foi is carefully made in the workshops of the artisanal company Petit Veganne
Consume within 7 days of opening.
*, mushroom infusion *, coconut oil *, rice miso * (soy
), wine * (sulfites
butter *, agar *,
spices *, black pepper
essential oil *
* Products from organic farming.
Included : Soy, Cashew, Pepper
Yes : Sulfur dioxide and sulfites > 10mg/kg or 10 mg/l
Nutritional values per 100g
||1540 kJ / 372 kcal
|- Saturated Fat
|- of which sugar
|Guaranteed Shelf Life:
Keeps for at least 5 days after receipt.
||Store in the fridge at 0-4°C