La Bonne Foi Vegan Foie Gras Organic, 145g
CHF 16.90
Corresponds to CHF 11.65 / 100 g
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Available immediately!
6 available immediately
La Bonne Foi Vegan Foie Gras Organic, 145g
Vegan alternative to Foie Gras (Goose Liver Pâté, based on Plantbased Ingredients.
Show all products from Petit Veganne
Keeps for at least 5 days after receipt.
All products in our fabulous! Shop are vegan, lactose-free and manufactured without GMO.
La Bonne Foi Vegan Foie Gras Organic, 145g
Vegan preparation from raw cashew nuts
Organic La Bonne Foi Vegan Foie GrasLa Bonne Foi BIO - Let yourself be impressed by the unique and impressive taste of this high-end product!
La Bonne Foi is a 100% vegan terrine. This is the gastrawnomique® and vegan version of traditional foie gras. It was created with the aim of paying homage to plants and satisfying former lovers of foie gras, or anyone wishing to discover new tastes.
This original recipe is signed by Marie-Sophie L, creator of L’instant Cru. La Bonne Foi received the Agri-Food Trophy in 2019 in the art and cuisine category and the Peta Prize in the Luxury products category.
La Bonne Foi is carefully made in the workshops of the artisanal company Petit Veganne
Consume within 7 days of opening.
Ingredients
Raw cashews *, mushroom infusion *, coconut oil *, rice miso * (soy), wine * (sulfites), cocoa butter *, agar *,spices *, black pepper essential oil *
* Products from organic farming.
Allergy information
Included : Soy, Cashew, Pepper
Yes : Sulfur dioxide and sulfites > 10mg/kg or 10 mg/l
Nutritional values per 100g
| Energy value | 1540 kJ / 372 kcal | |
| Total Fat | 32.3 g | |
| - Saturated Fat | 18.2 g | |
| Carbohydrates | 11 g | |
| - of which sugar | 4.2 g | |
| Fibre | 2 g | |
| Protein | 8.4 g | |
| Salt | 0.87 g |
Product Details
| Guaranteed Shelf Life: | 5 days Keeps for at least 5 days after receipt. |
| Filling Quantity | 145 g |
| Chilled product | Yes |
| Storage | Store in the fridge at 0-4°C |
| EAN | 3770009610186 |
| Origin | France (FR) |
(Translated by Google)
The story of Petit Veganne
It was in Sarralbe in Moselle (57), in a small town of less than 5,000 inhabitants, that the Petit Veganne company was founded. A micro-enterprise was born in April 2017, driven by the will of two enthusiasts (Anne GUTH and Yannick FOSSE). The goal was to offer a vegan alternative to dairy cheeses.
Ideal for people with a vegan lifestyle, lactose intolerant, consumers of gluten-free and / or organic products, but also for all those curious to discover new products.
The birth of our logo: The fox!
Indispensable for the environment, irreplaceable in the balance of the ecosystem, cheese lover in La Fontaine's fable.
It is not uncommon to meet him on his way in the countryside of Lorraine.
It is always with adoration that we watch it blossom in its natural state, even for a few seconds. He is a graceful and very mischievous animal ...
So we decided to put it in the spotlight, giving it the main place for our company brand.
GMO Statement
Organic products are produced without genetic engineering. The use of genetically modified organisms or their derivatives is prohibited in organic farming and processing and contradicts the self-understanding of the organic industry.Available immediately!
6 available immediately
