New Roots Greek Style Organic, 115g
Fermented cashew preparation with Mediterranean spices
New Roots Organic Greek Style - Handmade in Switzerland from cashew nuts.
» Swiss Production
This plantbased alternative to fresh cheese coated in mediterranean herbs and spices. is made and fermented following Swiss cheese-making traditional methods.
Consume within 3-4 days after opening.
* (64%), water, Greek herbs * (tomatoes *, onions *, garlic *, sea salt, basil *, oregano *, parsley *, thyme *, chiles *, pepper
*, sunflower oil *) (1.7%), Rock salt, vegan fermentation cultures
(* from certified organic cultivation CH-BIO-086)
Included : Cashew, Pepper
Nutritional values per 100g
||1633 kJ / 394 kcal
|- Saturated Fat
|- of which sugar
|Guaranteed Shelf Life:
Keeps for at least two weeks after receipt.
||Store in the fridge at 7°C
|Origin of the primary ingredients
||Burkina Faso (BF) , Vietnam (VN)