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New Roots MANGO Vegan Yogurt Organic, 140g


  • New Roots MANGO Vegan Yogurt Organic, 140g
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New Roots MANGO Vegan Yogurt Organic, 140g
CHF 2.90
Corresponds to CHF 2.07 / 100 g

New Roots MANGO Vegan Yogurt Organic, 140g

Vegan alternative to Yogurt, based on Cashew.

Show all products from New Roots
General Vegan Label
CH-Bio / EU-Bio
Swissness
NON GMO
7.8
Sugar Barometer
This product contains 7.8% sugar.
All products in our fabulous! Shop are vegan, lactose-free and manufactured without GMO.

New Roots MANGO Vegan Yogurt Organic, 140g

Alternative Végétalien au yaourt BIO de New Roots

» Saveur: Mango
» Fabriqué en Suisse
» Unité de commande: 2 pieces

Les yaourts végétaliens de New Roots sont fabriqués à partir de noix de cajou biologiques et de cultures de yaourts à base de plantes, ce qui les rend naturellement crémeux, nutritifs et délicieux!


Ingredients

Cashew drink 84% (water, cashew nuts *), mango * 9.6%, raw cane sugar * °, stabilizer: pectin, yoghurt cultures
* From controlled organic cultivation CH-BIO-086
° From fair trade

Allergy Information:
Contains cashew
We go to great efforts to ensure that the product information on our webshop is accurate. We ask our customers however, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.
Nutritional values per 100g
Energy value 470 kJ / 113 kcal
Total Fat 6.5 g
- Saturated Fat 1.1 g
Carbohydrates 9.1 g
- of which sugar 7.8 g
Protein 2.9 g
Salt 0.01 g
Product Details
Filling Quantity 140 g
Chilled product Yes
EAN 7640182883102
New RootsNew Roots is a Swiss start-up founded by two young ethical vegans that were tired of hearing people say they couldn't live without cheese. 100% vegan • 100% artisanal • 100% organic

GMO Statement

Organic products are produced without genetic engineering. The use of genetically modified organisms or their derivatives is prohibited in organic farming and processing and contradicts the self-understanding of the organic industry.
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