Tofu-Filets Japanese Style Organic, 2x80g
Vegan food based on soy, to fry
Taifun Organic Tofu-Filets Japanese Style. Ideal for Asian cuisine!
As customary in Japanese cuisine, this product is deliberately left in its simple and natural state. The seasoning is subtle and underlines the distinctive taste of tofu.
Taifun Organic Tofu-Filets Japanese Style
Pan-fry briefly, round off with soya sauce and serve with rice or vegetable dishes. Tofu Filets Japanese style can be cut into strips, diced or fried whole.
Tofu* 81% (SOYBEANS
* 55%, water, coagulant: magnesium chloride, calcium sulfate), sweet pepper
*, sunflower oil*, vegetable stock* (sea salt, yeast
extract*, sunflower oil*, leek*, carrots*, CELERY
*, mace*, nutmeg* , parsley*), tomatoes*, onions*, sweet paprika*, basil*, extra virgin olive oil*, garlic*, oregano*, black pepper
*, marjoram*, rosemary*, thyme*.
* = ingredients from organic farming
Included : Celery, Soy
Traces possible : Gluten, Nuts, Mustard, Sesame
Nutritional values per 100 g
||853 kJ / 205 kcal
|- Saturated Fat
|- of which sugar
|Guaranteed Shelf Life:
Keeps for at least two weeks after receipt.
||Store in the fridge at 2-7°C