gluten free vegan
tofu, tempeh, seitan
kitchen aids
raw vegan

.★ Vegan Pandoro, 500g

CHF 21.00


  • 14 available immediately

.★ Vegan Pandoro, 500g

Classic Vegan panettone.

The traditional Christmas cake from Verona. Unlike the Panettone, the Pandoro contains neither raisins nor candied fruits.

The handmade, vegan pandoro is made with love and expertise in a vegan patisserie in Italy.

Storage Note:
Keep cool and dry


Wheat flour type "0", cane sugar, natural leaven (contains wheat), soybeans based UHT vegetable drink (water, shelled soybeans 6.3%, salt), water, sunflower oil, cacao butter, salt, rum aroma, vanilla flavoring.
Nutritional values per
Energy value 1574 kJ / 375 kcal
Total Fat 14.1 g
- Saturated Fat 6.5 g
Carbohydrates 52.3 g
- of which sugar 28.9 g
Fibre 3.2 g
Protein 8.1 g
Salt 0.34 g


Dolcerubino Srl is a 100% Vegan bakery of leavened bakery wares products.
We are focused exclusively on natural production, avoiding the use of preservatives and the use of semifinished preparations, reaching a perfect balance between natural materials.
Our research for quality is reached by making 4 doughs during a two days process, using only natural yeast.

Ingredients to replace animal by-products: Cocoa Butter, Rice Milk, Soy Milk, Oat Milk, Olive Oil
No chemical additives are used at all
No risk of contamination, because of 100% Vegan production only
Our vegan products are already exported in several foreign countries, meeting the highest requirenments of most sophisticated customers.