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..★ Vegan Panettone traditional with Raisins, 500g


  • ..★ Vegan Panettone traditional with Raisins, 500g
  • ..★ Vegan Panettone traditional with Raisins, 500g
New
..★ Vegan Panettone traditional with Raisins, 500g
..★ Vegan Panettone traditional with Raisins, 500g
CHF 19.80
Corresponds to CHF 3.96 / 100 g
  • Available immediately!
    >15 available immediately

..★ Vegan Panettone traditional with Raisins, 500g

Show all products from Veganess
General Vegan Label
NON GMO
29
Sugar Barometer
This product contains 28.9% sugar.
All products in our fabulous! Shop are vegan, lactose-free and manufactured without GMO.

..★ Vegan Panettone traditional with Raisins, 500g

Classic Vegan panettone.

The handmade, vegan panettone with raisins is made with love and expertise in a vegan patisserie in Italy.

Storage Note:
Keep cool and dry


Ingredients

Wheat flour type “0”, raisins 20%, candied orange peels 12% (orange peels, glucose-fructose syrup, sugar, acidifier: citric acid), cane sugar, natural leaven (contains wheat ), soya based UHT vegetable drink (water, shelled soy beans 6.3%, salt), water, sunflower oil, cacao butter, salt

Allergens: Gluten, Soybeans
We go to great efforts to ensure that the product information on our webshop is accurate. We ask our customers however, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.
Nutritional values per 100g
Energy value 1574 kJ / 375 kcal
Total Fat 14.1 g
- Saturated Fat 6.5 g
Carbohydrates 52.3 g
- of which sugar 28.9 g
Fibre 3.2 g
Protein 8.1 g
Salt 0.34 g
Product Details
Filling Quantity 500 g
Chilled product No
EAN 8059016080034

European Manufacturer

Veganess

VeganessDolcerubino Srl is a 100% Vegan bakery of leavened bakery wares products.
We are focused exclusively on natural production, avoiding the use of preservatives and the use of semifinished preparations, reaching a perfect balance between natural materials.
Our research for quality is reached by making 4 doughs during a two days process, using only natural yeast.

Ingredients to replace animal by-products: Cocoa Butter, Rice Milk, Soy Milk, Oat Milk, Olive Oil
No chemical additives are used at all
No risk of contamination, because of 100% Vegan production only
Our vegan products are already exported in several foreign countries, meeting the highest requirenments of most sophisticated customers.
Available immediately!
>15 available immediately