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The Bio Yonder Burger Organic, 175g

  • The Bio Yonder Burger Organic, 175g
The Bio Yonder Burger Organic, 175g
CHF 5.90
Corresponds to CHF 3.37 / 100 g

The Bio Yonder Burger Organic, 175g

Vegan alternative to Hamburger, based on Mushrooms.

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General Vegan Label
CH-Bio / EU-Bio
Sugar Barometer
This product contains 2.2% sugar.
All products in our fabulous! Shop are vegan, lactose-free and manufactured without GMO.

The Bio Yonder Burger Organic, 175g

Viana Tofu Town Organic "The Bio Yonder Burger" made from natural ingredients.

The organic answer to the Beyond Burger based on mushrooms and the new vegan EcoPlant® Beef.

Gluten free


Mushrooms * 27%, water, soy granules * 13%, beetroot *, onions *, sunflower oil *, EcoPlant® Beef * (drinking water, pea protein *, sunflower protein *, sea salt), potato starch *, devil's tongue powder *, flaxseed *, agave syrup *, Spices * (onion powder *, smoked salt, paprika * noble sweet, chili powder *), soy sauce * (water, soybeans *, sea salt), fruit vinegar *, tomato paste *, yeast *, lemon juice concentrate *
* = from controlled organic cultivation

Allergy Information:
Contains: soy, yeast
Nutritional values per 100g
Energy value 721 kJ / 172 kcal
Total Fat 7.4 g
- Saturated Fat 0.9 g
Carbohydrates 7.9 g
- of which sugar 2.2 g
Protein 14 g
Salt 1.4 g
Product Details
Filling Quantity 175 g
Chilled product Yes
EAN 4019738102111

European Manufacturer


VianaWe believe in Food Democracy. The philosophy is that every human should have the opportunity to get an entirely vegetarian product whenever and wherever he or she is hungry or thirsty (if it then comes from Tofutown, it's much more delicious and far healthier than something similar containing meat or dairy products). Today's consumers know that they shape their own future with their purchases. The food they purchase is produced - or bred - according to the amount they buy.

GMO Statement

Organic products are produced without genetic engineering. The use of genetically modified organisms or their derivatives is prohibited in organic farming and processing and contradicts the self-understanding of the organic industry.
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