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Vegan Alternative to Meat Loaf Seppls Delight Organic, 100g


  • Vegan Alternative to Meat Loaf Seppls Delight Organic, 100g
Vegan Alternative to Meat Loaf Seppls Delight Organic, 100g
CHF 3.60
Corresponds to CHF 3.60 / 100 g

Vegan Alternative to Meat Loaf Seppls Delight Organic, 100g

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Keeps for at least one week after receipt.
V-Label of the European Vegetarian Union
CH-Bio / EU-Bio
NON GMO
1.9
Sugar Barometer
This product contains 1.9% sugar.
All products in our fabulous! Shop are vegan, lactose-free and manufactured without GMO.

Vegan Alternative to Meat Loaf Seppls Delight Organic, 100g

Vegan product based on organic seitan
Organic, Vegan Alternative to Meat Loaf from Wheaty called Seppls Delight

A plantbased version of the traditional German and Swiss meat loaf, which is typically enjoyed as a sandwich with mustard, with brezels, baked potatoes or salads.


Ingredients

80% seitan* (water, WHEAT protein*), high oleic sunflower oil*, onions*, yeast extract*, spices* (MUSTERD*), rock salt, food coloring (radish* and carrot concentrate*), thickener (agar agar*, xanthan gum and locust bean gum*).
*from controlled ecological production
Allergy information
Included : Gluten, Mustard, Wheat
Traces possible : Celery, Soy
We go to great efforts to ensure that the product information on our webshop is accurate. We ask our customers however, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.
Nutritional values per 100g
Energy value 1001 kJ / 239 kcal
Total Fat 12 g
- Saturated Fat 1.3 g
Carbohydrates 5.8 g
- of which sugar 1.9 g
Fibre 2.6 g
Protein 25 g
Salt 1.7 g
Product Details
Guaranteed Shelf Life: 7 days
Keeps for at least one week after receipt.
Filling Quantity 100 g
Chilled product Yes
Storage Store in the refrigerator at max 7°C
EAN 4032277011461
Container size 12
Origin of the primary ingredients Diverse Länder
Origin Germany (DE)

European Manufacturer

Wheaty

Wheaty

Wheaty: the story of a successful idea

25+ Years Of Experience In the mid-seventies, when Klaus Gaiser, the founder of TOPAS - the company behind Wheaty - returned from two scholarships in East Asia, he brought back knowledge that would prove to be revolutionary. During his stays in Japan, China and Indonesia, the sinologist became familiar with East Asia's culture. He studied in depth the traditional manufacturing methods of Chinese and Japanese food. Tofu Pioneer In Germany In 1978, just a few months after his second return from Asia, he held his first self-produced block of tofu in his hands. At first, he only produced tofu for his friends, but soon demand rose so drastically that Klaus Gaiser began to offer his tofu products in health food stores. But the Swabian tinkerer and inventor didn't want to leave it at just tofu: he set himself a new pioneering challenge - the further development of seitan, i.e. wheat protein, to create a product which was relatively easy to prepare. Of course, the new product should be organic, a health food and vegan. A New Cooking Culture Wheaty is the result: A unique product range, based on wheat protein, with a hearty and spicy taste and a firm texture. TOPAS has adopted the Chinese-Japanese seitan tradition but reinvented it for Western cooking. Whether as Wheaty Cold Cuts, the Wheaty Pan-fry Ready Meals or Wheaty Sausages - all products are quick and easy to prepare as delicious, healthy snacks or meals.

GMO Statement

Genetically modified organisms (GMO) We go through great lengths to make sure GMOs have no chance of entering our production chain. Our products are examined frequently for residues of GMOs. So far, no contamination has ever been found.
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