Xanthan Gluten Free, 60g
CHF 7.40
Corresponds to CHF 12.33 / 100 g
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Available immediately!
10 available immediately
Xanthan Gluten Free, 60g
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Xanthan Gluten Free, 60g
NATURE ET CIE Xanthan Gluten FreeThe xanthan gum is a vegetable-derived binding agent. It improves crum structure in gluten free baking.
Usage:
1 teaspoon xanthan gum in 500g gluten free flour
Ingredients
Xanthan Gum*.* Natural Ingredient
Allergy information
Not included : Gluten
Nutritional values per 100g
Energy value | 725 kJ / 180 kcal | |
Fibre | 80 g | |
Protein | 5,0 g | |
Salt | 0,0 g |
Product Details
Guaranteed Shelf Life: | 60 days Keeps for at least two months after receipt. |
Filling Quantity | 60 g |
Chilled product | No |
Storage | Store in a cool and dry place |
EAN | 3760154261296 |
Container size | 12 |
Origin | France (FR) |
Of course in the highest organic quality
As a family brand, the quality of our ingredients is our top priority. That is why we have always used carefully selected raw materials from controlled ecological agriculture and process them as gently as possible.
With responsibility - without palm oil
NATUR COMPAGNIE promotes organic shea butter from two self-organized women's projects in Burkina Faso and Ghana and thus supports their development.
GMO Statement
Organic products are produced without genetic engineering. The use of genetically modified organisms or their derivatives is prohibited in organic farming and processing and contradicts the self-understanding of the organic industry.Available immediately!
10 available immediately