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Ice Cream Mix Vanilla Organic, 77g


CHF 4.10
Availability

Availability

  • 11 available immediately
Quantity:

Ice Cream Mix Vanilla Organic, 77g

Organic Biovegan Iceceam Mix Vanilla. Prepare your perfect dairy free vanilla ice cream in just 3 minutes, without the use of an ice cream machine!

Preparation:
Mix 150ml of plant based drink and 100ml of dairy free cream. Use only very cold liquids (between 3°C and 6°C)!

Pour cold liquids into a high narrow bowl (1,5 liter). With a mixer, foam the dairy free drink and cream at low speed for 30 seconds; the volume of the mixture will increase to 3 to 4 times its original volume. If the mixture does not foam, it is because the liquid was not cold enough!

Pour the content of one bag of ice-cream powder into the foam. Mix on low speed for a short period. Then increase the speed and mix on medium speed for about 1 minute, continue on high speed for another minute.You will get a fine and creamy foam.

You can create your own ice-cream taste by adding ingredients of your choice. Simply fold them into the mixture gently.
Fill ice cream foam into a container which can be closed properly and place it in the freezer (minimum -18°C) for 6 to 8 hours.

Let the ice-cream thaw for a few minutes before serving and add your favourite toppings!

Ingredients

Powdered sugar *, glucose syrup *, inulin *, pectin thickener, vanilla ground * 0.7%, thickener (guar gum *, xanthan gum, locust bean gum *). * from controlled organic cultivation
* controlled organic farming

Allergy Information
not included: eggs, peanut, fish, crustacean, lupine, milk, celery, sesame, mollusc, cashew, spelled, fructose, vegetables / legumes, barley, glutamate, oat, hazelnut, yeast, chicken, cocoa, kamut, cilantro, cow's milk protein , Macadamia Nut, Corn, Milk Protein, Brazil Nut, Pecan Nut, Pepper, Pistachio, Queensland Nut, Beef, Rye, Pork, Umbelliferae, Vanilla, Walnut, Wheat, Cinnamon

Exclusion guaranteed: gluten, lactose

Traces possible: nuts, mustard, soy, almonds

no: sulfur dioxide and sulphites> 10mg / kg
Nutritional values per
Energy value 1584 kJ / 374 kcal
Total Fat 0,1 g
Carbohydrates 87,3 g
- of which sugar 81,1 g
Fibre 11,6 g
Protein 0,2 g
Salt 0,06 g
Biovegan

Biovegan

More than just a family business

(translated by google)
Almost 25 years ago today Biovegan GmbH was founded with a vision for a holistic adequate nutrition of the BIO-pioneers Claus & Kathe Henneke. Biovegan is a 100% family-owned company, in which the human being, his comfort, and the family is at the center of action ever since. organic is more for us than just a product with a seal upon it. We attach particular importance to the purest possible products. So all animal ingredients, lactose or Hefezusätze be consistently avoided! We want to offer as natural as possible transparent products that are particularly tasty. Because both should not preclude together. This is our mission! With the introduction of a vegan Backferments about 25 years ago, with the invention of the BIO-baking powder and in 2009, the development of the organic-Konfitura (the first gelling agent with the organic seal), and a special recipe for a fine glaze, Kathe Henneke catered for innovative impulses throughout the organicindustry. To this day, she continues to be characterized responsible for the development of new and the improvement of all Biovegan products and none goes without their consent in the production and trade. Her daughter Nicol gets in her side. The transfer of parental philosophy about the products is in the foreground. The knowledge and experience of the older generation should therefore be transferred to the next generation in order to remain true to our origins.

GMO Statement

Organic products are produced without genetic engineering. The use of genetically modified organisms or their derivatives is prohibited in organic farming and processing and contradicts the self-understanding of the organic industry.