Vegan Alternative to Eggs Organic, 20g
CHF 1.95
Corresponds to CHF 9.75 / 100 g
-
Available immediately!
>15 available immediately
Vegan Alternative to Eggs Organic, 20g
Show all products from Biovegan
Vegan Alternative to Eggs Organic, 20g
Organic egg alternative based on sweet lupins
Biovegan plantbased egg alternative.Vegan egg alternatives are used in sweet pastries such as waffles, pancakes and sponge cakes. Or in hearty dishes such as potato and vegetable pancakes, casseroles or for breading.
» Not suitable for preparing vegan scrambled or fried eggs.
» Contents: 20 g (corresponds to approx. 4 whole eggs)
Application:
Mix 5 g vegetable egg substitute with 50 ml sparkling water. Then add the other liquid ingredients and beat together until foamy. Mix dry ingredients well and blend with the stirred liquid to a uniform mass.
Ingredients
SWEET LUPIN FLOUR*, thickener: locust bean gum*, maize flour*, linseed protein*, sunflower protein*.* from controlled organic cultivation ¹wine stone ²from the Salt Range in Pakistan
Allergy information
Included : Lupin, Corn
Traces possible : Mustard
Nutritional values per 100g
Energy value | 1349 kJ / 324 kcal | |
Total Fat | 8.4 g | |
- Saturated Fat | 1.2 g | |
Carbohydrates | 14 g | |
- of which sugar | 6.6 g | |
Fibre | 37 g | |
Protein | 30 g | |
Salt | 0.04 g |
Product Details
Guaranteed Shelf Life: | 365 days Keeps for at least one year after receipt. |
Filling Quantity | 20 g |
Chilled product | No |
Storage | Store in a cool and dry place |
EAN | 4005394285749 |
Container size | 15 |
Origin of the primary ingredients | Diverse Länder |
Origin | Germany (DE) |
More than just a family business
(translated by google)Almost 25 years ago today Biovegan GmbH was founded with a vision for a holistic adequate nutrition of the BIO-pioneers Claus & Kathe Henneke. Biovegan is a 100% family-owned company, in which the human being, his comfort, and the family is at the center of action ever since. organic is more for us than just a product with a seal upon it. We attach particular importance to the purest possible products. So all animal ingredients, lactose or Hefezusätze be consistently avoided! We want to offer as natural as possible transparent products that are particularly tasty. Because both should not preclude together. This is our mission! With the introduction of a vegan Backferments about 25 years ago, with the invention of the BIO-baking powder and in 2009, the development of the organic-Konfitura (the first gelling agent with the organic seal), and a special recipe for a fine glaze, Kathe Henneke catered for innovative impulses throughout the organicindustry. To this day, she continues to be characterized responsible for the development of new and the improvement of all Biovegan products and none goes without their consent in the production and trade. Her daughter Nicol gets in her side. The transfer of parental philosophy about the products is in the foreground. The knowledge and experience of the older generation should therefore be transferred to the next generation in order to remain true to our origins.
GMO Statement
Organic products are produced without genetic engineering. The use of genetically modified organisms or their derivatives is prohibited in organic farming and processing and contradicts the self-understanding of the organic industry.Available immediately!
>15 available immediately