Coconut Milk Organic, 200ml
CHF 3.05
Corresponds to CHF 1.53 / 100 ml
-
Available immediately!
14 available immediately
Coconut Milk Organic, 200ml
Show all products from Rapunzel
Coconut Milk Organic, 200ml
Rapunzel Organic Coconut milk.200ml
The distinct flavour of coconut milk is ideal for all Asian dishes, cocktails, cakes, desserts, etc.
Because Rapunzel does not use any additives, there is possible natural changes of colour and the separation of coconut oil. Therefore shake well before use. After opening transfer in a non-metallic container and use within 4 days.
Ingredients
Coconut* (67%), water (33%)* from certified organically grown
Allergy information
Not included : Gluten, Milk / lactose, Soy
Nutritional values per 100ml
Energy value | 802 kJ / 194 kcal | |
Total Fat | 19,00 g | |
- Saturated Fat | 18,30 g | |
Carbohydrates | 4,1 g | |
- of which sugar | 1,7 g | |
Fibre | 0,1 g | |
Protein | 1,70 g | |
Salt | 0,250 g |
Product Details
Guaranteed Shelf Life: | 180 days Keeps for at least half a year after receipt. |
Filling Quantity | 200 ml |
Chilled product | No |
Storage | see product description |
EAN | 4006040538196 |
Container size | 8 |
Origin of the primary ingredients | Sri Lanka (LK) |
Origin | Sri Lanka (LK) |
Top Quality From Organic Cultivation
At Rapunzel the quality of products is our number one priority. The Rapunzel Quality Assurance therefore belongs to the key departments within the company. Our experienced quality assurance team examines the products with intensive physical checks. Additionally, the products are analytically examined by renowned external laboratories and are tested by external authorized experts.
Complete traceability and transparency are essential for Rapunzel. Therefore, we document and check every single process along the supply chain.
In addition to the organic certification pursuant to EU Organic Ordinance No. 834/2007 Rapunzel also holds an IFS certificate since 2007. The International Food Standard (IFS) that is recognized by the Global Food Safety Initiative (GFSI) is used for the assessment of food producers. IFS ensures food safety and the quality of processes and products.
During the annual IFS audit an extensive catalogue of specifications is checked by external inspectors. A wellfunctioning HACCP system is one of the basic requirements. To this end, risk analyses are performed in order to prevent any health hazards for the consumer.
Also required for the IFS certification are specifications for supplier selection and evaluation. Outsourced processes are assessed with respect to their compliance with relevant quality and safety requirements.
GMO Statement
Organic products are produced without genetic engineering. The use of genetically modified organisms or their derivatives is prohibited in organic farming and processing and contradicts the self-understanding of the organic industry.Available immediately!
14 available immediately