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Fondue Pakka Vegan Alternative to Cheese Fondue Organic, 500g


  • Fondue Pakka Vegan Alternative to Cheese Fondue Organic, 500g
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Fondue Pakka Vegan Alternative to Cheese Fondue Organic, 500g
CHF 20.75
Corresponds to CHF 4.15 / 100 g

Fondue Pakka Vegan Alternative to Cheese Fondue Organic, 500g

Show all products from Pakka
Keeps for at least 5 days after receipt.
General Vegan Label
CH-Bio / EU-Bio
NON GMO
2.6
Sugar Barometer
This product contains 2.6% sugar.
All products in our fabulous! Shop are vegan, lactose-free and manufactured without GMO.

Fondue Pakka Vegan Alternative to Cheese Fondue Organic, 500g

Pakka Organic Vegan Alternative to Cheese Fondue --- SEASONAL PRODUCT ---

» Bag 500g
» Swiss made

Pakka organic plantbased alternative to fondue: wonderfully creamy and surprisingly hearty. To enjoy together with bread, vegetables, mushrooms or pieces of fruit. Also suitable as a vegan bechamel sauce. With purely natural ingredients from organic production, without preservatives.


Ingredients

Water 57.1%, CASHEW * 22.8%, white wine * 11.7%, sunflower oil * 4.1%, balsamic vinegar * 1.8%, yeast flakes *, salt, onion powder *, turmeric *.
* = from controlled organic cultivation
Allergy information
Included : Cashew, Yeast
Not included : Gluten
Traces possible : Peanut, Nuts
We go to great efforts to ensure that the product information on our webshop is accurate. We ask our customers however, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.
Nutritional values per 100g
Energy value 765 kJ / 184 kcal
Total Fat 14 g
- Saturated Fat 2.2 g
Carbohydrates 7.4 g
- of which sugar 2.6 g
Protein 5.4 g
Salt 1.2 g
Product Details
Guaranteed Shelf Life: 5 days
Keeps for at least 5 days after receipt.
Filling Quantity 500 g
Chilled product Yes
Storage Store in the refrigerator at max 2-8°C
EAN 7640140092010
Container size 18
Origin Schweiz (CH)

Swiss Manufacturer

Pakka

PakkaWhere the Pakka Story began… Company History It all started in India. The cashews there tasted so good that the idea of a cashew trading business arose. Today, the idea transformed into a limited company based in Zürich. On June 3 2006, the company was founded by Ueli Baruffol and Balz Strasser. The start was very privat – Pakka was a true family business at the beginning: The living room table was used as the processing unit and the first bags with the precious kernels were wrapped and delivered supported by both founder families. In 2008 Ueli, Balz and Andreas Tschannen founded the Pakka Trade AG to be able to develop own projects in and out of the countries of origin. Meanwhile many other nuts have joined the cashew kernels, temporarily also cacao and spices. However, in 2014 the strategic focus was completely set on fairly traded and organic certified nut products and nut value chains. Through its experiences, Pakka has become a professional supplier of services related with organic and fairly traded nuts. The company structure became evident with the continuous growth. Nowadays the three divisions Pakka Products, Pakka Trade and Pakka Services cover the entire value chain of a product: Starting with pre-financing the small farmer cooperatives in the countries of origin, trading of raw and semi-finished products to selling private labeled products as well as our own innovative brand Pakka.

GMO Statement

Organic products are produced without genetic engineering. The use of genetically modified organisms or their derivatives is prohibited in organic farming and processing and contradicts the self-understanding of the organic industry.
Available immediately!
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