Gondino Pepper Vegan Alternative to Cheese, 200g
CHF 8.50
Corresponds to CHF 4.25 / 100 g
-
Available immediately!10 available immediately
Gondino Pepper Vegan Alternative to Cheese, 200g
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Gondino Pepper Vegan Alternative to Cheese, 200g
Bread topping made from potatoes and coconut oil
Gondino with Pepper from Italy - A vegan alternative to hard cheese with purely natural ingredients.» Pepper
» Gluten Free
» Palm Oil Free
Gondino with pepper, an exquisite vegan cheese alternative with an excellent texture and a delicious taste and aroma of truffles.
Instruction:
Once you open the package, let the vegan cheese mature for at least a few hours before consuming it for optimal taste.
Ingredients
Water, potato starch, coconut oil, chickpea flour 11%, nutritional yeast, sea salt, pepper 0.19%, natural flavouringsAllergy information
Traces possible : Nuts, Celery, Sesame, Soy
Nutritional values per 100g
Energy value | 1047 kJ / 251 kcal | |
Total Fat | 17 g | |
- Saturated Fat | 14.7 g | |
Carbohydrates | 20.2 g | |
- of which sugar | 0.6 g | |
Protein | 4.3 g | |
Salt | 2.2 g |
Product Details
Guaranteed Shelf Life: | 7 days Keeps for at least one week after receipt. |
Filling Quantity | 200 g |
Chilled product | Yes |
Storage | Store in the refrigerator at max 6°C |
EAN | 701197223356 |
Container size | 16 |
Origin of the primary ingredients | Italy (IT) |
Origin | Italy (IT) |

GMO Statement
Organic products are produced without genetic engineering. The use of genetically modified organisms or their derivatives is prohibited in organic farming and processing and contradicts the self-understanding of the organic industry.Available immediately!
10 available immediately