gluten free vegan
kitchen aids
raw vegan
Vegan meat, meat alternatives, veggie meat
Cheese alternatives, Vegan Cheese

Soja Sauce Shoyu 28% less salt Organic, 250ml


CHF 7.50
Availability

Availability

  • 2 available immediately
Quantity:

Soja Sauce Shoyu 28% less salt Organic, 250ml

Lima Soja Sauce Shoyu 28% less salt Organic - Sauce made with naturally fermented soya and wheat

In Japan, two fermented soya sauces, Shoyu and Tamari, have been favourite seasonings for several centuries. Today, these delicious, ebony-coloured sauces are appreciated all over the world.

The difference between Shoyu and Tamari lies in their composition. Shoyu is made of soya and wheat whereas Tamari is a pure soya sauce. Shoyu contains several minerals, proteins and indispensable vitamins. During the long fermentation process, natural enzymes transform the starch, the proteins and the lipids contained in raw soya and wheat into nutrients that are easily absorbed, as they are predigested : amino acids, poly-unsaturated fatty acids, slow carbohydrates. During the fermentation process, a lactic acid is developed that has a beneficial effect on the intestinal flora and on the efficient absorption of nutrients. Sea salt supplies minerals and trace elements. By using the Lima sauces instead of salt, you reduce the amount of salt in your dishes while enhancing their natural taste.

Lima SHOYU 28% less salt
Usage: Shoyu and Tamari are taste enhancers, healthy and liquid versions of stock cubes. They are suitable for western as well as oriental dishes. Do not simply use them to salt, but also to intensify the natural taste of ingredients during cooking and at the table. The taste of Shoyu is characterised by a slight touch of alcohol resulting from the fermentation of wheat. That is why it is not very suitable for prolonged heating and should be added at the end of the preparation process, so that it does not lose its flavour. Shoyu is perfect for in the wok, with rice, with noodles or steamed vegetables. It is delicious in combination with mirin (rice wine), wasabik ginger or grated daikon.

Ingredients

water, SOYA beans*, WHEAT*, sea salt, Alcohol*, A. Oryzae.

*organically grown
Nutritional values per
Energy value 315 kJ / 75 kcal
Total Fat 0.10 g
Carbohydrates 4.90 g
- of which sugar 1.50 g
Fibre 0.90 g
Protein 9.60 g
Salt 10.25 g
Lima

Lima

Lima® brand has been promoting healthy food for every time of the day for over 55 years. All Lima® products are quality-guaranteed, vegetarian and 100% organic. In 1974 the strict standards set by Labo Lima® Expert provided the basis for quality control regarding organic food in Europe.

GMO Statement

Organic products are produced without genetic engineering. The use of genetically modified organisms or their derivatives is prohibited in organic farming and processing and contradicts the self-understanding of the organic industry.