CHF 4.10
Corresponds to CHF 2.05 / 100 g
-
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Cannot be ordered at this time.
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Soyananda Erythrit Cream-Dessert Mango Organic, 200g
Vegan alternative to Curd Cheese, based on Soya.
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Soyananda Erythrit Cream-Dessert Mango Organic, 200g
Fermented vegan organic fruit cream dessert with organic mango passion
SOYANANDA, organic vegan alternative to mango passion fruit quark / curd cheese» No added sugar
» Sweetened with Erythrit
» Rich in protein
» Fresh, not pasteurized
Once opened use within 2-3 days.
Ingredients
Tofu * 56.5% (water, SOY beans * (EU), vegan lactic acid bacteria cultures), fruits * 30% (mango pulp *, passion fruit juice *), erythritol * 7%, coconut oil *, thickener: pectin *.*From controlled organic farming
Allergy information
Included : Soy
Nutritional values per 100g
Energy value | 483 kJ / 114 kcal | |
Total Fat | 8.7 g | |
- Saturated Fat | 6.1 g | |
Carbohydrates | 5.7 g | |
- of which sugar | 4.3 g | |
Protein | 2.6 g | |
Salt | 0.01 g |
Product Details
Guaranteed Shelf Life: | 5 days Keeps for at least 5 days after receipt. |
Filling Quantity | 200 g |
Chilled product | Yes |
Storage | Store in the fridge at 5°C |
EAN | 7610612005411 |
Container size | 33 |
Origin | Schweiz (CH) |
SOYANA is celebrating 27 years. Founded in 1981 by A.W. Dänzer, a young idealist, SOYANA was the first company in Switzerland to offer an alternative to meat products. Its concept: to facilitate a healthy and plant-based nutrition in harmony with nature. SOYANA has succeeded. Its food products have supported thousands of consumers in an important positive personal development. Soyana's office
SOYANA, no. 1 for organic vegetarian food in Switzerland.
Today SOYANA offers a range of 130 organic vegetarian food products of the highest quality, available in some 400 health food stores. Consumers say: The great variety of tasty SOYANA products helps me to eat naturally and healthy and to act responsibly and lovingly towards human beings and animals. If Soyana didn't exist, one would have to invent it.
SOYANA: avantgarde in quality and innovation.
In 1981 Soyana produced the first Swiss tofu and soon added tofu-burgers and -sausages. In 1985 it launched the first soy yogurt worldwide and the first Swiss soydrink. In 1990, Soyana developed CHI, a fermented drink with living cultures in 4 varieties. Now Soyana has created a triology: SWISS SOYADRINK, SWISS RICE-DRINK and SWISS CEREAL-DRINK - altogether 23 alternatives to milk, the widest choice in the world, to satisfy the different nutritional needs. These drinks deal gently with nature and offer harmony and wellbeing. Consumers are thrilled: Soyana Swiss Drinks taste delicious and allow more freedom in many ways.
GMO Statement
Organic products are produced without genetic engineering. The use of genetically modified organisms or their derivatives is prohibited in organic farming and processing and contradicts the self-understanding of the organic industry.Delivery date unknown
Cannot be ordered at this time.
Supply bottleneck. Delivery date unknown.
Supply bottleneck. Delivery date unknown.